Copper Kettle Confections has been serving delicious treats to Door County visitors since 1996, and has earned a reputation for quality ingredients and unsurpassed service. Our products and old fashion fun atmosphere continue to delight our customers every day. A long time favorite stop for families, friends and visitors, Copper Kettle can now be enjoyed in the comfort of your home by just ordering your favorite treats on line. We also can assist in your year round gift giving. The shop is family owned and operated by Terry Ullman and his eager staff. Terry gained experience in the confectionery industry while working for his relatives at the Caramel Crisp Shop in Estes Park , Colorado. Some of the recipes originated there and date back to 1940. Terry continues to use many of these old fashion recipes in order to ensure you will enjoy the products. Chocolate Fun Facts Many believe that chocolate is an aphrodisiac, possibly because of the simple sensual pleasure of its consumption. Scientists suggest that theobromine and other chemicals do act as mild sexual stimulants. But we all know chocolate will win their heart. The word Chocolate comes from the Aztec word xocolatl, meaning, bitter water. 71% of American chocolate eaters prefer milk chocolate. It's true! Chocolate is The Food Of The Gods. Cacao beans come from a tree that is a species of the genus Theobroma, which translated is food of the gods. Chocolate is a great natural antidepressant. It contains tryptophan which helps you create serotonin, your body's own antidepressant. Contrary to popular belief, chocolate does NOT contribute to acne. However the milk in milk chocolate might, so enjoy the benefits of dark chocolate. Chocolate is poisonous to dogs (and other domestic animals). The Theobromine found in chocolate is a stimulatant, and can be too much for small animals. Chocolate contains high-quality anti oxidants that can protect you from developing cancer and heart disease. Chocolate is rich in magnesium and iron, which your body needs. Chocolate makers use 40% of the world's almonds and 20% of the world's peanuts. Chocolate's melting point is just below your body temperature, so it melts in your mouth. Melting chocolate in your mouth raises brain activity and heart rate more intensly than passionate kissing, and lasts four times longer!

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